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Grand Hotel Kempinski Vilnius

Demi Chef de Partie / Vyresn. virėjas

From 1306 eur/mon. Gross
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Net per month
Vilnius - Grand Hotel Kempinski Vilnius

Job description

  • Prepare food, beverage, material, and equipment needed for the service;
  • Cook and serve dishes according to the restaurant’s menu and in line with the standards of the hotel;
  • Clean and re-set working area;
  • Adhere to food safety regulations;
  • Follow HACCP procedures.


  • Passion for Food & Beverage
  • Ability to work as part of a team, in a challenging and dynamic environment
  • Apply a professional, confidential and ethical approach at all times
  • Flexible and reliable;
  • Tolerant and open-minded;
  • Minimum one-year kitchen experience;

We offer

  • Interesting and dynamic work experience
  • Additional motivational benefits
  • International career opportunities
  • Tasty food


From 1306 eur/mon. gross
Additional bonuses will be applicable
Grand Hotel Kempinski Vilnius

Grand Hotel Kempinski Vilnius

"Grand Hotel Kempinski Vilnius" viešbutis priklauso tarptautiniam "Kempinski Hotels" viešbučių tinklui. Viešbutis įsikūręs pačiame Vilniaus centre su kvapą gniaužiančiais vaizdais į Katedros aikštę, siūlantis neprilygstamą prabangą bei eleganciją. Viešbutyje yra 96 kambariai, įskaitant 13 erdvių apartamentų, stilingas restoranas ir baras, Konferencijų ir Renginių Centras, Kempinski The Spa, uždaras plaukimo baseinas, suomiška ir garinė pirtys, fitneso klubas.
information about Grand Hotel Kempinski Vilnius
1743 €
Avg. salary gross
(14% higher than LT average)
Number of employees
5-10 mln. €
Revenue 2019 y.
Distribution of employees by salary (before taxes):
25% earn up to 1006 €
25% earn 1006-1282 €
25% earn 1282-1889 €
25% earn more than 1889 €