Arriving early to organize the kitchen and do food prep to streamline cooking and meal presentation, including washing, peeling, and cutting fruits and vegetables; mixing ingredients for dishes; and other preparations which would be necessarily and required as per the menu.
Kitchen Crew requirements:
Previous Experience in simmilar role
Patient and able to work under pressure
Good communicator
Innovator and able to suggest new ideas for development.
Sweet & dessert previous experience is a plus.
Company offers
Negotiable as per qualifications
UAB „Sūru saldu“
New Catering Company will be opening soon in Užupis, Vilnius.