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UAB „PERSONALO SPRENDIMAI“

REGIONAL RESTAURANT OPERATIONS DIRECTOR

Vilnius - UAB „PERSONALO SPRENDIMAI“

AS THE REGIONAL RESTAURANT OPERATIONS DIRECTOR YOU WILL BE RESPONSIBLE FOR:

  • setting and executing the strategy for the restaurant operations, aligned with company goals, mission, promise and values,
  • overseeing up to 5 different restaurants,
  • ensuring compliance of food safety and hygiene regulations,
  • monitoring labor, food costs and sharing best practices to the senior leadership team,
  • driving leadership development initiatives and activities for all teams in each restaurant,
  • analyzing brand competitors and their strategic initiatives in the local marketplace.

COMPANY OFFERS YOU:

  • unique opportunity to join a highly qualified and expanding team and work in an international environment,
  • a competitive remuneration and motivational package,
  • professional development and career opportunities.

PROFILE OF THE IDEAL CANDIDATE SHOULD HAVE :

  • at least 5 years of experience in restaurant or catering business in a top management role,
  • experience in managing large teams (40 and more),
  • ability to work in fast paced environment,
  • excellent organizational and leaderships skills,
  • strong decision-making skills and a results-driven approach,
  • very good analytical, problem solving and organizational skills,
  • good understanding of quality control procedures,
  • proficient English level.
UAB „PERSONALO SPRENDIMAI“

UAB „PERSONALO SPRENDIMAI“

International company is looking for an experienced regional restaurant operations director to join their top management team.