Organize and control the work of chefs and ensure pleasant guest service;
Ensure order and cleanliness in the premises of the cafe;
Train and supervise service personnel.
Employee requirements
Work experience in the field of public catering (advantage);
The possibility of scrolling on a sliding schedule (in shifts);
Conflict resolution skills;
Teamwork and communication with the kitchen;
Working with the R-keeper cash register (we will learn).
Salary
700-800
€/mon.
net
+ extras from turnover
MB „Jolatema“
Hot Pepper, cafe - bar
High-quality, tasty food according to customer needs.