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PRODUCTION CONTROLLER | Chairs

From 1200 €/mon. Gross
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Net per month
Kėdainiai, Jonava - Vikonda grupė

Nature of work

Carry out control of production processes, use of raw materials, packaged products;
Supervise compliance with quality, food safety and hygiene requirements;
To train and educate production workers in food safety and quality culture issues.

Work in shifts, with a rolling schedule:
06:00 a.m. until 6:00 p.m.
6:00 p.m. until 06:00

For additional information, call tel. +370 620 93882

Employee requirements

Responsible approach to work, quick orientation, ability to work in a team and independently;
Diligence and attention to detail;
Good computer skills (MS Office Excel);
Can be a final year student.

We train those without experience.

ADVANTAGE
Work experience in production;
Education in food safety and quality, food technology.

The company offers

Other

Discounts for company products/services After the death of a loved one, additional paid days off are paid
Responsible and interesting work in a growing company;
Friendly and professional team;
Transport to/from the work company by bus from Kėdainiai, Pelėdnagii, Josvainiai;
Health insurance after 6 months. seniority;
Possibilities for qualification improvement and development.

Salary

From 1200 €/mon. gross
We inform you that Vikonda grupė, UAB (enterprise number 261592650, Kėdainiai) will process your personal data for employee selection purposes. More information on personal data processing can be found in the privacy policy, which is available at: vikonda.lt/privatumo-politika/

Vikonda grupė

Vikonda group

The company connects fourteen businesses operating in different fields. One of them is UAB "Kėdainių konservų fabrikas" - the oldest and one of the largest companies producing sauces and canned products in the Baltic States. The company specializes in the production of mayonnaise, sauces and condiments, spreads, canned vegetables, lunch dishes, and sweet preserves. Over 250 different recipes and 400 different products are produced here, in the production of which only natural ingredients are used.
in 2018 in autumn, a modern mayonnaise and sauce production line started operating at the factory, which is certified by BRC FOODS, the highest level AA certificate.

in 2021 the turnover of the company amounted to 28.3 mil. Eur. More than 35 percent canned products are exported to 25 countries.
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