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Assistant technologist UAB "Baltic fish export"

1000-1200 €/mon. Net
Kaunas, Kėdainiai, Jonava - „Vičiūnų“ įmonių grupė

ARE YOU INTERESTED IN:

  • Development of technological instructions for new products and semi-finished products
  • Bringing technological instructions into the NAVISION program
  • Participation in the development of new products, selection of packaging
  • Organization of training for production workers, familiarization with technological process innovations
  • Working hours from 8:00 a.m. until 17:00 from Monday till Friday

DO YOU HAVE:

  • Education in the field of food industry technologist, food engineering, food safety
  • Knowledge of food quality and production technology processes
  • Good computer skills (MS Word, Excel)
  • Knowledge of English and Russian languages as an advantage
  • Work experience in the NAVISION program as an advantage
  • Ability to work in a team, responsibility


Information on the ongoing processing of candidates' personal data can be found here:
www.viciunaigroup.eu/about-us

WE OFFER:

Health

Accident insurance 24/7

Office

Bicycle storage Seasonal feasts

Transport

Free parking

Other

Discounts for company products/services Frequent training Various events, celebrations and gifts for employees and their children
Adapt your experience and develop both personal and work competencies
Join the cool team of the Production department and contribute to the development of a quality product for the customer
Space for ideas and initiatives and self-expression
Participation in the implementation and improvement of LEAN processes

Salary

1000-1200 €/mon. net
Your salary depends on your competences and experience

„Vičiūnų“ įmonių grupė

"Vičiūnų grupė" is one of the strongest producers of fish and seafood products in Europe, and a leader in sea urchin products in the world.

The highest quality standards, consistent development and modernization of production, friendly team and their involvement in daily work allow us to carry out long-term activities.

Western food safety and quality culture is developed in all our production companies - it ensures not only product quality for consumers, but also safe, modern working conditions for employees.
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