UAB „GUSTUM“
When the CRUSTUM team opened the doors of the first bakery in 2009, they put a lot of effort into the good tastes and smells, freshness and coziness of the baked goods.
Using fresh products, bakers, confectioners and bakers are constantly looking for new recipes and improving existing ones. During their long work experience, professionals in their fields have expanded the range of bakeries with new and unique products.
Freshness and coziness in bakeries are ensured by professional baristas who bake buns and prepare coffee every morning in all bakeries.