Quality Manager
Kaunas
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Male cook
1800-2000
€/mon.
Gross
Net per month
Kaunas
- UAB „Bajorų gūžta“
Nature of work
Head Chef
- Organize the work of the kitchen staff
- Supervise, control and optimize food production processes
- Train new employees
- Work together in a team
Employee requirements
- Education in the field of food technology
- At least 2 years of supervised work experience in the field of public catering
- Knowledge of hygiene and quality standards
- At least 2 years of work experience as a cook
- Computer literacy skills
- Responsibility, creativity, ability to work in a team
The company offers
- Free lunch
- Compensation for transport costs, travel in the evening hours
- Free car parking
- Work clothes
- Comfortable changing rooms and shower
- A friendly, supportive work environment, a team of professional and empathetic colleagues
- Convenient location, work in Kaunas city center - Kęstučio st. 86
The company offers
Work life balance
Flexible work hoursSalary
1800-2000
€/mon.
gross
UAB „Bajorų gūžta“
Bajori kiemas restaurant group
information about UAB „Bajorų gūžta“
651 €
Avg. salary gross
27
Number of employees
500 tūkst.-1 mln. €
Revenue 2022 y.
Distribution of employees by salary (before taxes):
25% earn up to
457 €
25% earn
457-485 €
25% earn
485-915 €
25% earn more than
915 €