Team member

A responsible and energetic team member who can work both in the hall with guests and assist the kitchen team. The position is suitable for candidates with experience in service or kitchen - we will discuss the final distribution of functions based on your experience and wishes.

🍣 Hall / cashier-waiter:

Warm and professional guest reception and service
Accepting and placing orders
Settling at the cash register, processing daily cash register reports
Maintaining order and cleanliness of the hall

🍱 Kitchen / assistant chef:

Preparing ingredients
Assisting the kitchen team in preparing dishes
Maintaining kitchen equipment and maintaining cleanliness standards
Receiving products and complying with storage rules

Responsibility and punctuality
Teamwork skills
Desire to learn and grow
Experience in catering is an advantage, but not a necessity
Ability to work shifts (including weekends)

Friendly and supportive team
Opportunity to grow within the restaurant chain
Training and support at the beginning of the job
Meals during work

7.20-8.20 €/hour gross

Ozo g. 18, Vilnius Calculate your travel time to work