Confectioner
900-1200 €/mon.
net
Full-time
Vilnius
- MB „Taip cake“
Nature of work
We are looking for a pastry chef.
We offer:
Job description:
If you like creating delicious desserts and strive to improve - we are waiting for you!
We offer:
- Comfortable working conditions and all necessary tools;
- Creative freedom and professional support;
- Friendly team and opportunity to develop.
Job description:
- Production of semi-finished products;
- Assembling French cakes and pastries;
- Decorating confectionery products.
If you like creating delicious desserts and strive to improve - we are waiting for you!
Employee requirements
Expectations for your competence
- You have experience in baking various pastries, confectionery or similar education;
- You are diligent and responsible;
- You want to improve your knowledge in modern confectionery.
- Knowledge of Lithuanian is required; knowledge of Russian would be an advantage.
The company offers
Competitive salary – €900–1200 per month, depending on the employee’s competencies, experience and work results.
Convenient work schedule – work from Tuesday to Saturday (5 working days), 8:30–17:30.
Professional diversity – work with a wide range of products and different recipes, providing the opportunity to constantly improve and accept new challenges.
A friendly team where it is good to work and grow together.
Convenient work schedule – work from Tuesday to Saturday (5 working days), 8:30–17:30.
Professional diversity – work with a wide range of products and different recipes, providing the opportunity to constantly improve and accept new challenges.
A friendly team where it is good to work and grow together.
Salary
900-1200
€/mon.
net
Work place
MB „Taip cake“
“T.A.I.P cake” is a dessert studio in Vilnius, creating unique, handmade desserts that are distinguished by impeccable aesthetics and exceptional taste.
The studio is a winner of the “Revolution Awards”, having earned the title of “Best Cake”.
Our author’s recipes are published in the “Baltic Chefs” book, a publication presenting the most famous pastry chefs of the Baltic States and their creations.
The studio is a winner of the “Revolution Awards”, having earned the title of “Best Cake”.
Our author’s recipes are published in the “Baltic Chefs” book, a publication presenting the most famous pastry chefs of the Baltic States and their creations.
MB „Taip cake“ information
1
Number of employees
100-200 tūkst. €
Revenue 2024 y.