Meat smoker
1600-2000 €/mon.
net
Full-time
Alytus
- UAB „Dvaro mėsa“
Nature of work
Smoking meat, loading and lighting firewood, maintaining the fire, tying and untying meat. Tying smoked meat to the maturation room, marking the traceability of smoked meat.
Morning - evening shift.
Morning - evening shift.
Employee requirements
Willingness to work, responsibility, honesty, quick orientation, desire to achieve results.
The company offers
Work life balance
Flexible work hoursOffice
Coffee TeaOther
Discounts for company products/servicesSalary
1600-2000
€/mon.
net
UAB „Dvaro mėsa“
UAB “DVARO MĖSA” is a name of quality, tradition and trust, matured since the end of 2016. The company specializes in the production, preparation and sale of the highest quality meat products, following both European Union requirements and authentic old Lithuanian traditions.
Our production philosophy is based on three key principles: precise cleanliness, modern technologies and natural raw materials. We work only with reliable raw material suppliers, invest in the most advanced equipment and pay full attention to the control and improvement of the production process. This allows us to guarantee products that meet not only taste but also safety standards.
The exclusive identity of “Dvaro MĖSA” lies in the authenticity of production. Each product is created according to natural ancient recipes: meat is smoked only with alder wood, dry-salted, and turned by hand in salting tanks every day. Thanks to this care and loyalty to the old craft, we offer a wide range of dried, smoked, cooked and salted meat products, which are appreciated not only in Lithuania, but also abroad.
Our mission is to create products that are deservedly appreciated for their authentic taste, highest quality and craftsmanship. It is no coincidence that we are chosen by both the most discerning Lithuanian gourmets and compatriots living abroad who value the true Lithuanian taste.
Our production philosophy is based on three key principles: precise cleanliness, modern technologies and natural raw materials. We work only with reliable raw material suppliers, invest in the most advanced equipment and pay full attention to the control and improvement of the production process. This allows us to guarantee products that meet not only taste but also safety standards.
The exclusive identity of “Dvaro MĖSA” lies in the authenticity of production. Each product is created according to natural ancient recipes: meat is smoked only with alder wood, dry-salted, and turned by hand in salting tanks every day. Thanks to this care and loyalty to the old craft, we offer a wide range of dried, smoked, cooked and salted meat products, which are appreciated not only in Lithuania, but also abroad.
Our mission is to create products that are deservedly appreciated for their authentic taste, highest quality and craftsmanship. It is no coincidence that we are chosen by both the most discerning Lithuanian gourmets and compatriots living abroad who value the true Lithuanian taste.
information about UAB „Dvaro mėsa“
1689 €
Avg. salary gross
24
Number of employees
1-2 mln. €
Revenue 2024 y.
Distribution of employees by salary (before taxes):
25% earn up to
1420 €
25% earn
1420-1519 €
25% earn
1519-1842 €
25% earn more than
1842 €