Serve customers by providing professional and friendly service.
Provide customers with information about menu choices, recommend dishes and drinks.
Ensure an orderly and clean working environment.
Work schedule: long/short week.
Employee requirements
Experience is an advantage, we train those without experience!
Ability to act effectively and make decisions in stressful situations.
Excellent communication skills and ability to work in a team.
Ability to work a flexible schedule including working evenings, weekends and holidays.
Responsible approach to work;
Salary
55
€/day
net
UAB „Berneliai“
The family restaurant "Bernėlių užeiga" has been nurturing the heritage of Lithuanian cuisine since 1999, preserving the recipes of dishes handed down from generation to generation for centuries.