Restaurant manager in Jonava
1500 €/mon.
net
Full-time
Everyday life in a restaurant
- organize the team's work: create shift schedules, distribute tasks, introduce new employees;
- ensure that guests are served quickly and efficiently, and resolve any situations that arise on the spot;
- monitor sales, expenses, and other indicators and adjust work based on them;
- order goods, communicate with suppliers, control inventory;
- ensure that food safety and hygiene requirements are met.
You will be successful here if
- you have at least 2 years of management experience in a restaurant, cafe or other catering establishment;
- you communicate in Russian and English;
- you know how to work with cash register or management systems and understand numbers;
- you know food safety (HACCP) requirements;
- you are straightforward, calm and communicate clearly with the team;
- you do not lose control during peak load.
What you will find with us
- bonuses that depend on the restaurant's performance;
- other additional benefits;
- freedom to decide how to organize your work;
- full-time and official employment.
Salary
1500
€/mon.
net
the final amount depends on experience
the final amount depends on experience
A restaurant in Jonava is looking for a manager who would be in the hall and kitchen every day and take responsibility for how the restaurant operates.