VIP
CHEF ON WORKDAYS in Vilnius
1100-1400 €/mon.
net
Full-time
Vilnius
- Bistro era, MB
Nature of work
We are looking for proactive and creative chefs who enjoy preparing delicious, high-quality dishes and want to grow professionally. If you dream of joining a supportive team where your skills will be noticed and appreciated, this is the right opportunity for you!
preparing dishes according to approved technological cards;
following the instructions of the kitchen manager, head chef;
maintaining cleanliness and order in the workplace;
controlling the use of products necessary for food production;
accepting goods when needed;
preparing dishes according to approved technological cards;
following the instructions of the kitchen manager, head chef;
maintaining cleanliness and order in the workplace;
controlling the use of products necessary for food production;
accepting goods when needed;
Employee requirements
2 years of work experience in the catering industry - in the kitchen;
organization and responsibility;
orientation towards service quality;
Lithuanian language (level A2);
desire to work and improve;
organization and responsibility;
orientation towards service quality;
Lithuanian language (level A2);
desire to work and improve;
The company offers
stable work schedule (free weekends and holidays);
comfortable workplace and modern equipment and work clothes;
free lunch;
the opportunity to go to work by company bus;
free parking during working hours;
the opportunity to use the gym before or after work;
bonuses for recommended colleagues, gifts for Christmas/Easter, teambuilding;
all social guarantees;
timely salary;
comfortable workplace and modern equipment and work clothes;
free lunch;
the opportunity to go to work by company bus;
free parking during working hours;
the opportunity to use the gym before or after work;
bonuses for recommended colleagues, gifts for Christmas/Easter, teambuilding;
all social guarantees;
timely salary;
Salary
1100-1400
€/mon.
net
Bistro era, MB
Bistro era team invites you to join the catering team as a CHEF. Work in the lunch restaurant, hot and cold dishes shop.