Preparation of food products for making meals,
Preparation of semi-finished products,
Food production according to technological cards and delivery,
Acceptance of raw materials,
Work on hot and cold dishes.
Employee requirements
Work in a daytime restaurant.
Learn how to cook according to technology cards,
Has experience working in the kitchen,
be diligent
Seek to learn and improve,
You are good at working in a team.
A friendly team that is always ready to help,
Work only on weekdays from 7 a.m. until 4 p.m.,
Transparent, timely salary paid by bank transfer,
Free lunch!
Tel. E. mail :
Salary
7-7.80 €/hour net
UAB „RIEKĖ“
Organization and service of coffee breaks, banquets, buffets, protocol lunches