Chef hot zone
From 7 €/hour
net
Full-time
Kaunas
- UAB „Hotel Neris“
Nature of work
In the kitchen of the Radisson Hotel Kaunas restaurant "Two Senses", we work every day to create memorable moments for ourselves and our guests. We value teamwork, positivity, the desire to improve and grow with us. If you like cooking, have experience working in the kitchen, and modern production methods, do not delay and send your resume.
- Catering for hotel guests - a la carte menu;
- Cooking according to the technological process;
- Checking the quality of food products;
- Preparing food; preparing semi-finished products;
- Compliance with hygiene standards;
- Work according to a sliding schedule, applying cumulative working time accounting, 9:00-22:00 or 12:00-22:00 shifts, long/short week.
Employee requirements
Similar work experience of at least 6 months;
Knowledge of food production processes;
Leadership and team management skills;
Respect colleagues and want to be part of a team;
Want to improve and strive for professionalism;
Honesty, politeness;
Tidiness and responsibility.
Knowledge of food production processes;
Leadership and team management skills;
Respect colleagues and want to be part of a team;
Want to improve and strive for professionalism;
Honesty, politeness;
Tidiness and responsibility.
The company offers
Good working conditions;
Dynamic work and no routine;
Stable salary;
Full social guarantees, including overtime, night and holiday hours;
Work schedule: cumulative accounting of working hours, sliding schedule;
Professional, friendly and enthusiastic team;
Interesting and promising work in a professional team;
Company discounts offered at all Radisson hotels.
Dynamic work and no routine;
Stable salary;
Full social guarantees, including overtime, night and holiday hours;
Work schedule: cumulative accounting of working hours, sliding schedule;
Professional, friendly and enthusiastic team;
Interesting and promising work in a professional team;
Company discounts offered at all Radisson hotels.
Work life balance
Flexible work hoursTransport
Tansportation form/to job compensation compensated travel to / from work (early morning shift; late evening shift)Other
Discounts for company products/services free mealsSalary
From 7
€/hour
net
All social guarantees, including overtime, night and holiday hours.
All social guarantees, including overtime, night and holiday hours.
Work place
UAB „Hotel Neris“
We invite you to become a part of the Radisson Kaunas hotel team. You will join the fast-growing Radisson Hotel Group in the world, which in 2021. Forbes has been recognized as No. 4 best employers in the tourism sector worldwide. If you are interested in working in the tourism or catering sector, you like to communicate, you are helpful and enterprising, honest and dedicated to work, join us and experience the life behind the scenes of a hotel and restaurant. Two senses restaurant - two experiences: a restaurant and a bar together. Fire in the kitchen and ice in the bar. There is a lot of attention here for experiences, cozy atmosphere, cocktails, gastronomic culture.
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UAB „Hotel Neris“ information
1885 €
Avg. salary gross
86
Number of employees
5-10 mln. €
Revenue 2025 y.
Distribution of employees by salary (before taxes):
25% earn up to
1148 €
25% earn
1148-1510 €
25% earn
1510-2182 €
25% earn more than
2182 €