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Kitchen Manager Kaunas

From 1‌5‌0‌0‌ €/mon. net
Full-time
Kaunas, Jonava, Kėdainiai - UAB „ISS Lietuva“
ISS Lietuva's catering team is expanding and is looking for a Kitchen Manager who will take care of the daily lunch restaurant operations and ensure smooth operation in the kitchen.

Responsibilities:

  • Organize the daily activities of the catering department and ensure smooth service provision to the client;
  • Lead the department team: plan work schedules, distribute tasks, control their implementation, develop and motivate employees;
  • Plan and control the menu of dishes according to agreed client needs, seasonality, sales, production capacity and established financial goals;
  • Administer and control data in the accounting system: technological cards, recipes, cost prices, menus, prices, goods movement, write-offs, inventories and reports;
  • Analyze sales data, the most popular and poorly sold dishes, provide suggestions for menu, pricing and sales improvement;
  • Plan and order goods necessary for food production and the department's activities, control their acceptance, use, storage, balances and write-offs;
  • Organize periodic inventories, analyze identified deficiencies or surpluses and implement corrective actions;
  • Control food costs, food losses, labor costs, turnover, productivity and profitability of the unit; prepare and implement action plans to improve results;
  • Regularly communicate with client representatives, present weekly and monthly performance, quality, sales and financial results;
  • Plan event and additional service proposals, prepare estimates according to client needs and coordinate their implementation;
  • Actively propose new solutions to improve sales, customer experience, service quality and operational efficiency;
  • Prepare established activity reports and provide information to the immediate manager in a timely manner.

What do we expect from you:

  • Higher or higher education in food technology, catering organization, management or a related field and/or Chef's professional qualification.
  • At least 3 years of work experience in the field of food production.
  • Ability to effectively lead a team and adapt to a changing workload.
  • English language knowledge.
  • Excellent computer skills in MS Office; (Syrve, Vikarina - an advantage).
  • Communicative and able to represent the company in meetings and communicate with customers.
  • Independence, organization and orientation to the quality of food production and service.

What we offer you:

  • Work schedule only weekdays from I-F, 8:00-16:30 or from 7:00-15:30. Free weekends and holidays.
  • Work in an international company according to the highest standards by organizing employee catering activities.
  • Company events and training.
  • A position that encourages you to reveal your existing and acquire new knowledge and skills.
  • A wide selection of internal training and additional paid days for self-education and professional development.
  • Additional time for yourself - paid days off on the occasion of your birthday and in cases where you need to pay attention to your health.

Salary

From 1500 €/mon. net
Salary is negotiated during the interview, taking into account the candidate's experience and competencies.

Work place

Spaudos g. 8, Vilnius Calculate your travel time to work

UAB „ISS Lietuva“

ISS Lithuania – more than services. We create an environment where it is good to work.
For more than a century in the world and twenty years in Lithuania, ISS has been helping companies create efficient, safe and sustainable working environments. Our services include cleaning, maintenance, catering solutions and office management.
Our strength is a professional and dedicated team that is constantly growing, learning and improving. We believe that good working conditions start with strong values and respectful relationships. Join us and let's create a safe and sustainable future together!
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UAB „ISS Lietuva“ information
2136 €
Avg. salary gross
321
Number of employees
10-20 mln. €
Revenue 2025 y.
Distribution of employees by salary (before taxes):
25% earn up to 1181 €
25% earn 1181-1750 €
25% earn 1750-2794 €
25% earn more than 2794 €