Male cook
From 11 €/hour
net
Full-time
Nature of work
Production and presentation of hot/cold dishes according to technological descriptions.
Organizing the work of chefs, involvement in the selection of new employees, induction into positions and other processes of work with the team.
Working in a team with the chef, participating in the creation of new dishes, menu updates, etc.
Organizing the work of chefs, involvement in the selection of new employees, induction into positions and other processes of work with the team.
Working in a team with the chef, participating in the creation of new dishes, menu updates, etc.
Employee requirements
Chef, head chef work experience in a restaurant
Ability to work in a team, distribute tasks, cooperate and ensure high quality of dishes
Responsible attitude towards food quality, ensuring hygiene and standards, demanding of oneself and others, diligence, desire to improve and create a work environment in which everyone improves.
Ability to work in a team, distribute tasks, cooperate and ensure high quality of dishes
Responsible attitude towards food quality, ensuring hygiene and standards, demanding of oneself and others, diligence, desire to improve and create a work environment in which everyone improves.
The company offers
Good conditions for professional self-realization.
Work with a flexible schedule.
Ambitious and result-oriented colleagues and real opportunities to get involved in the development of the restaurant's activities.
Various discounts and motivational measures are applied in the company.
Work with a flexible schedule.
Ambitious and result-oriented colleagues and real opportunities to get involved in the development of the restaurant's activities.
Various discounts and motivational measures are applied in the company.
Salary
From 11
€/hour
net
Salary is negotiable and depends on the candidate's competence.
Salary is negotiable and depends on the candidate's competence.
A restaurant that has been operating on the market for many years, with its own traditions, distinctive image, loyal guests, and successful long-term relationships with business clients.